FEATURES
> works by infrared radiation
> causes thermal shock in the leaves (Temp > 60°)
> the leaves drop, leaving the grapes exposed
> adjustable using electric actuators : height, width, angle
> laisse le raisin apparent
> réglages par vérins électriques : hauteur, largeur, dévers
> gaz consumption : approximately 4 kg/h – operating pressure 300 mBar
> radiant power : 200 kw/m2
> forward speed 2 à 4,5 km/h
> 12V / 30A power supply
BENEFITS
> smooth, precise movements
> very low rate of damage to grapes (0.01%)
> high intensity leaf removal
> no open wounds on the grapes
> gradual exposure to the sun’s rays
> reduction in grey mould (botrytis)
> improved penetration of treatment products
> reduction in the number of leaf petioles
> reduced harvesting time
> quality close to that of manual leaf removal
OPTIONS
> radiance booster
> boggies
> top turning
